Menu
Authentic East Godavari Dishes Await
Explore signature seafood specialties and local favorites, all made with fresh, hand-picked ingredients, traditional Andhra spices, and time-honored recipes that bring coastal flavors to life.
The Taste of East Godavari
Signature Dishes from Sea to Table
Savor the finest seafood and Andhra-style delicacies, all crafted with fresh ingredients and rich tradition.
- Menu
-

Gongura Royyala Pulao
Prawn pulao cooked with tangy gongura and southern spices.🍴 2 ServesAdd to cart -

Gongura Royyalu Curry
Prawns cooked in tangy gongura leaf gravy with bold spices.🍴 2 ServesAdd to cart -

Guntur Karam & Ghee Naan
Naan layered with fiery Guntur karam and rich ghee.🍴 1 - 2 ServesAdd to cart -

Hot And Sour Soup Chicken
Spicy and tangy soup with shredded chicken and veggies.🍴 1 ServesAdd to cart
Reserve Spot
Reserve Your Table & Dine With Us
Planning a special meal or a weekend dinner? Book your table in advance and experience authentic East Godavari cuisine, served fresh in a warm and welcoming ambience.
- Authentic East Godavari Cuisine
- Freshly Sourced Ingredients
- Flexible Time Slots
- Easy Reservation Process







