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Authentic East Godavari Dishes Await
Explore signature seafood specialties and local favorites, all made with fresh, hand-picked ingredients, traditional Andhra spices, and time-honored recipes that bring coastal flavors to life.
The Taste of East Godavari
Signature Dishes from Sea to Table
Savor the finest seafood and Andhra-style delicacies, all crafted with fresh ingredients and rich tradition.
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Mamidikai Mutton Curry (Bone Less)
Boneless mutton cooked in a tangy raw mango-infused gravy.🍴 2 - 3 ServesAdd to cart -

Mutton Rogan Josh
Tender mutton slow-cooked in a rich Kashmiri-style gravy.🍴 2 - 3 ServesAdd to cart -

Natu Kodi Curry
Country chicken cooked in traditional southern-style gravy.🍴 2 - 3 ServesAdd to cart -

Natu Kodi Pulusu
Country chicken curry slow-cooked in a tangy, spiced gravy.🍴 2 - 3 ServesAdd to cart -

Spl Mutton Head Curry
Flavorful mutton head curry slow-cooked with bold spices.🍴 2 - 3 ServesAdd to cart
Reserve Spot
Reserve Your Table & Dine With Us
Planning a special meal or a weekend dinner? Book your table in advance and experience authentic East Godavari cuisine, served fresh in a warm and welcoming ambience.
- Authentic East Godavari Cuisine
- Freshly Sourced Ingredients
- Flexible Time Slots
- Easy Reservation Process
